Pina Colada Dip Recipe

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Ingredients:

Serving

1 1/2 cups cream cheese
1 1/4 cups pineapple chunks
3/4 cup pina colada nonalcoholic drink mix
1/2 cup maraschino cherry
1/2 cup sour cream, halved

Directions:

In a blender or food processor, combine cream cheese, pina colada mix, and sour cream and blend until smooth.
Remove from blender to a mixing bowl and fold in pineapple chunks and maraschino cherry halves.
Refrigerate 1 hour.
Serve with other fresh fruit or dried fruit and nuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.95 Kcal (1758 kJ)
Calories from fat	294.68 Kcal
		% Daily Value*
Total Fat	32.74g	50%
Cholesterol	105.76mg	35%
Sodium	301.43mg	13%
Potassium	257.36mg	5%
Total Carbs	26.96g	9%
Sugars	22.06g	88%
Dietary Fiber	1.45g	6%
Protein	6.94g	14%
Vitamin C	5.4mg	9%
Calcium	150.8mg	15%

Amount Per 100 g
Calories	208.01 Kcal (871 kJ)
Calories from fat	145.96 Kcal
		% Daily Value*
Total Fat	16.22g	50%
Cholesterol	52.39mg	35%
Sodium	149.31mg	13%
Potassium	127.48mg	5%
Total Carbs	13.36g	9%
Sugars	10.93g	88%
Dietary Fiber	0.72g	6%
Protein	3.44g	14%
Vitamin C	2.7mg	9%
Calcium	74.7mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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