Philly Cheesesteaks Recipe

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Philly Cheesesteaks
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Ingredients:

Directions:

  1. Heat oil in a large nonstick skillet over medium-high heat. Add onion and green pepper to pan and cook, stirring often, for 7 minutes or until softened.
  2. Sprinkle beef with salt and pepper. Add beef to pan and cook 3 minutes, stirring occasionally, or until cooked through. Stir in Worcestershire sauce; cook 1 minute.
  3. Heat broiler. Tuck 1 slice probolone into rolls and top with scant 1/2 cup beef mixture. Arrange rolls on a baking sheet and put under broiler for 1 minute or until cheese has melted.
  4. Per serving: 230 calories; 9 g fat(4g sat); 20g protein; 21 g carbohydrate; 2 g fiber; 360 mg sodium; 25 mg cholesterol
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.82 Kcal (1368 kJ)
Calories from fat 97.47 Kcal
% Daily Value*
Total Fat 10.83g 17%
Cholesterol 78.43mg 26%
Sodium 356.08mg 15%
Potassium 676.73mg 14%
Total Carbs 24.16g 8%
Sugars 15.38g 62%
Dietary Fiber 6.59g 26%
Protein 35.98g 72%
Vitamin C 85.9mg 143%
Vitamin A 1mg 33%
Iron 1.6mg 9%
Calcium 592.3mg 59%
Amount Per 100 g
Calories 303.61 Kcal (1271 kJ)
Calories from fat 90.55 Kcal
% Daily Value*
Total Fat 10.06g 17%
Cholesterol 72.86mg 26%
Sodium 330.79mg 15%
Potassium 628.68mg 14%
Total Carbs 22.45g 8%
Sugars 14.29g 62%
Dietary Fiber 6.12g 26%
Protein 33.43g 72%
Vitamin C 79.8mg 143%
Vitamin A 0.9mg 33%
Iron 1.5mg 9%
Calcium 550.2mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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