Pepperoni Rounds Recipe

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Pepperoni Rounds
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Ingredients:

Directions:

  1. Mix melted cheese browned sausage with rest of ingredients spread on beagles top.
  2. Place pepperoni slice over hole before spreading mixture on beagle. Bake this at 400 (deg) for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2461.59 Kcal (10306 kJ)
Calories from fat 1285.43 Kcal
% Daily Value*
Total Fat 142.83g 220%
Cholesterol 670.47mg 223%
Sodium 13176.51mg 549%
Potassium 964.8mg 21%
Total Carbs 160.04g 53%
Sugars 49.36g 197%
Dietary Fiber 9g 36%
Protein 147.91g 296%
Vitamin C 150.7mg 251%
Iron 50.1mg 279%
Calcium 1752.2mg 175%
Amount Per 100 g
Calories 228.74 Kcal (958 kJ)
Calories from fat 119.45 Kcal
% Daily Value*
Total Fat 13.27g 220%
Cholesterol 62.3mg 223%
Sodium 1224.41mg 549%
Potassium 89.65mg 21%
Total Carbs 14.87g 53%
Sugars 4.59g 197%
Dietary Fiber 0.84g 36%
Protein 13.74g 296%
Vitamin C 14mg 251%
Iron 4.7mg 279%
Calcium 162.8mg 175%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.3
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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