Pecan Spice Loaf Recipe

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Pecan Spice Loaf
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Ingredients:

Directions:

  1. Beat butter in a large bowl at medium speed of an electric mixer until creamy; gradually add brown sugar, beating well. Add egg, and beat well. Stir in molasses and orange rind.
  2. Combine flour and next 6 ingredients; add to creamed mixture alternately with orange juice, beginning and ending with flour mixture. Mix after each addition.
  3. Pour batter into a greased and floured 9- x 5- x 3-inch loafpan. Bake at 350° for 55 minutes or until a wooden pick inserted in center comes out clean. Let cool in pan 5 minutes; remove from pan, and let cool completely on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.73 Kcal (1092 kJ)
Calories from fat 137.17 Kcal
% Daily Value*
Total Fat 15.24g 23%
Cholesterol 22.65mg 8%
Sodium 46.51mg 2%
Potassium 301.96mg 6%
Total Carbs 29.96g 10%
Sugars 17.45g 70%
Dietary Fiber 1.64g 7%
Protein 3.2g 6%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 66.7mg 7%
Amount Per 100 g
Calories 393.72 Kcal (1648 kJ)
Calories from fat 207.14 Kcal
% Daily Value*
Total Fat 23.02g 23%
Cholesterol 34.2mg 8%
Sodium 70.23mg 2%
Potassium 455.97mg 6%
Total Carbs 45.24g 10%
Sugars 26.35g 70%
Dietary Fiber 2.48g 7%
Protein 4.83g 6%
Vitamin C 5.4mg 6%
Vitamin A 0.1mg 2%
Iron 1.8mg 7%
Calcium 100.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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