Peanut Butter Fingers Recipe

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Peanut Butter Fingers
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Ingredients:

Directions:

  1. Beat first 6 ingredients at medium speed of an electric mixer until creamy. Combine flour and remaining 3 ingredients. Gradually add to butter mixture, beating well.
  2. Shape dough into 1 balls. Roll balls into 2 1/2 logs. Place 2 apart on ungreased cookie sheets. Bake at 325° for 12 minutes or until lightly browned. Cool 1 minute on cookie sheets; remove to wire racks, and cool completely. Dip 1 end of each cookie into melted chocolate. Return cookies to wire racks, and let stand until chocolate is firm.
  3. Note: A teaspoon measure gives you enough dough to shape into a 1 ball or a 2 1/2 x 3/4 log.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1559.54 Kcal (6529 kJ)
Calories from fat 842.14 Kcal
% Daily Value*
Total Fat 93.57g 144%
Cholesterol 107.51mg 36%
Sodium 747.2mg 31%
Potassium 269.16mg 6%
Total Carbs 155.51g 52%
Sugars 99.16g 397%
Dietary Fiber 16.29g 65%
Protein 27.94g 56%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 84.2mg 468%
Calcium 150.9mg 15%
Amount Per 100 g
Calories 496.21 Kcal (2078 kJ)
Calories from fat 267.95 Kcal
% Daily Value*
Total Fat 29.77g 144%
Cholesterol 34.21mg 36%
Sodium 237.74mg 31%
Potassium 85.64mg 6%
Total Carbs 49.48g 52%
Sugars 31.55g 397%
Dietary Fiber 5.18g 65%
Protein 8.89g 56%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 26.8mg 468%
Calcium 48mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.2
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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