Peanut Butter Bon Bons Recipe

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Peanut Butter Bon Bons
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  1. Mix powdered sugar and graham cracker crumbs.
  2. Heat butter and peanut butter over low heat until melted. Stir into crumb mixture. Refrigerate 30 minutes.
  3. Shape into 1 balls.
  4. Heat chocolate chips and shortening until melted. Dip balls into chocolate to coat.
  5. Cool on wax paper, then refrigerate until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.55 Kcal (911 kJ)
Calories from fat 113.47 Kcal
% Daily Value*
Total Fat 12.61g 19%
Cholesterol 6.78mg 2%
Sodium 185mg 8%
Potassium 336.25mg 7%
Total Carbs 24.8g 8%
Sugars 14.71g 59%
Dietary Fiber 0.74g 3%
Protein 2.65g 5%
Iron 0.3mg 2%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 490.48 Kcal (2054 kJ)
Calories from fat 255.84 Kcal
% Daily Value*
Total Fat 28.43g 19%
Cholesterol 15.28mg 2%
Sodium 417.1mg 8%
Potassium 758.12mg 7%
Total Carbs 55.92g 8%
Sugars 33.17g 59%
Dietary Fiber 1.67g 3%
Protein 5.98g 5%
Vitamin A 0.1mg 1%
Iron 0.8mg 2%
Calcium 27.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
  • 6

Good Points

  • saturated fat free,
  • low cholesterol

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