Peach Wine Coolers Recipe

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Peach Wine Coolers
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Ingredients:

Directions:

  1. In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled.
  2. Just before serving, stir in sparkling water. Serve over ice. Yield: 9 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.4 Kcal (508 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.43mg 0%
Potassium 83.47mg 2%
Total Carbs 23.82g 8%
Sugars 22.51g 90%
Dietary Fiber 1.21g 5%
Protein 0.59g 1%
Vitamin C 54.1mg 90%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 97.98 Kcal (410 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.57mg 0%
Potassium 67.37mg 2%
Total Carbs 19.23g 8%
Sugars 18.17g 90%
Dietary Fiber 0.97g 5%
Protein 0.47g 1%
Vitamin C 43.6mg 90%
Calcium 3.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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