P'at Lassi (Indo-Korean Yogurt Drink) Recipe

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P'at Lassi (Indo-Korean Yogurt Drink)
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Ingredients:

Directions:

  1. Pour all ingredients into a blender, starting with the beans at the bottom.
  2. Blend thoroughly, making sure beans are chopped up and well incorporated.
  3. If the mixture is too thick, blend in small amounts of water until desired thickness is reached.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.23 Kcal (1027 kJ)
Calories from fat 26.31 Kcal
% Daily Value*
Total Fat 2.92g 4%
Cholesterol 11.04mg 4%
Sodium 1229.97mg 51%
Potassium 422.32mg 9%
Total Carbs 45.7g 15%
Sugars 13.01g 52%
Dietary Fiber 2.17g 9%
Protein 5.93g 12%
Vitamin C 1.7mg 3%
Calcium 228.2mg 23%
Amount Per 100 g
Calories 126.2 Kcal (528 kJ)
Calories from fat 13.54 Kcal
% Daily Value*
Total Fat 1.5g 4%
Cholesterol 5.68mg 4%
Sodium 632.96mg 51%
Potassium 217.33mg 9%
Total Carbs 23.52g 15%
Sugars 6.69g 52%
Dietary Fiber 1.12g 9%
Protein 3.05g 12%
Vitamin C 0.9mg 3%
Calcium 117.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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