Pastissets (Powdered Sugar Cookies from Spain) Recipe

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Pastissets (Powdered Sugar Cookies from Spain)
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Ingredients:

  • 1/2 cup sugar
  • 1/4 tsp cinnamon
  • 2 cups flour
  • confectioners' sugar , sifted (for dusting)

Directions:

  1. Preheat the oven to 350°F.
  2. In a large bowl, with a wooden spoon, beat together the lard and butter.
  3. Incorporate the sugar, egg yolk and lemon peel into the lard/butter mixture.
  4. In a separate bowl, combine the cinnamon and flour; work into the lard mixture with your hands to form a smooth dough.
  5. On a floured surface, roll the dough 1/4 inch thick and cut with a 3-inch scalloped cookie cutter (or other shape).
  6. Arrange cookies on a greased or parchment lined cookie sheet and bake for about 10 minutes, or until golden.
  7. Allow to cool briefly on the cookie sheet as they are delicate when warm.
  8. When cool, coat with confectioner's sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.72 Kcal (1661 kJ)
Calories from fat 237.55 Kcal
% Daily Value*
Total Fat 26.39g 41%
Cholesterol 45.52mg 15%
Sodium 674.42mg 28%
Potassium 67.11mg 1%
Total Carbs 35.92g 12%
Sugars 5.89g 24%
Dietary Fiber 3.36g 13%
Protein 4.44g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2mg 11%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 501.47 Kcal (2100 kJ)
Calories from fat 300.28 Kcal
% Daily Value*
Total Fat 33.36g 41%
Cholesterol 57.54mg 15%
Sodium 852.49mg 28%
Potassium 84.83mg 1%
Total Carbs 45.41g 12%
Sugars 7.44g 24%
Dietary Fiber 4.24g 13%
Protein 5.61g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 2.5mg 11%
Calcium 118.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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