Passionflower Recipe

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Passionflower
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Ingredients:

Directions:

  1. Add the passion fruit nectar, grenadine, and lime juice to a tall glass; stir to combine.
  2. Add a few ice cubes; top off with ginger ale and stir gently.
  3. Garnish with a lime slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.83 Kcal (992 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.71mg 0%
Potassium 23.62mg 1%
Total Carbs 174.47g 58%
Sugars 49.67g 199%
Vitamin C 4.6mg 8%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 190.68 Kcal (798 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.6mg 0%
Potassium 19.02mg 1%
Total Carbs 140.48g 58%
Sugars 39.99g 199%
Vitamin C 3.7mg 8%
Calcium 2.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 19
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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