Directions:
- Strip bottom leaves off mint sprigs, leaving 4-5 leaves on top. Trim sprigs, leaving about a 2 stem attached to leaves; reserve for garnish. Place leaves in a medium pitcher.
- Add orgeat to pitcher. Using a muddler, gently mash mint leaves (do not tear). Add vodka and let steep for 5 minutes. Stir in lemon juice. Strain and return to pitcher.
- Fill 3 Old Fashioned glasses with ice cubes. Pour half of mixture into a cocktail shaker. Fill with ice; shake vigorously for 10 seconds. Strain into prepared glasses. Top each with 1/4 cup club soda. Discard ice in shaker and repeat to make 3 more cocktails. Place 1 reserved mint sprig between palms and clap to release aroma; garnish 1 cocktail. Repeat with remaining mint sprigs. Serve with straws.
- Make it a mocktail: Omit the vodka, double the orgeat, and triple the soda.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 75.52 Kcal (316 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.62mg | 1% | |
| Potassium | 22.13mg | 0% | |
| Total Carbs | 10.12g | 3% | |
| Sugars | 8.88g | 36% | |
| Vitamin C | 7.9mg | 13% | |
| Calcium | 4.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 50.02 Kcal (209 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 8.36mg | 1% | |
| Potassium | 14.66mg | 0% | |
| Total Carbs | 6.71g | 3% | |
| Sugars | 5.88g | 36% | |
| Vitamin C | 5.3mg | 13% | |
| Calcium | 2.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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