Overly Oreo Pie Recipe

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Overly Oreo Pie
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Ingredients:

Directions:

  1. Place the oreo pie crust in the freezer for 30 minutes (you don't have to, but it helps).
  2. Let the oreo ice cream soften on the counter are about 5-10 minutes and then gently press it into the crust.
  3. Smooth over the top and them press the whole cookies in the top and place in the freezer until needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2109.16 Kcal (8831 kJ)
Calories from fat 684.31 Kcal
% Daily Value*
Total Fat 76.03g 117%
Cholesterol 43.45mg 14%
Sodium 294.71mg 12%
Total Carbs 357.23g 119%
Sugars 38.03g 152%
Dietary Fiber 46.58g 186%
Protein 59g 118%
Iron 0.4mg 2%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 441 Kcal (1846 kJ)
Calories from fat 143.08 Kcal
% Daily Value*
Total Fat 15.9g 117%
Cholesterol 9.08mg 14%
Sodium 61.62mg 12%
Total Carbs 74.69g 119%
Sugars 7.95g 152%
Dietary Fiber 9.74g 186%
Protein 12.34g 118%
Iron 0.1mg 2%
Calcium 0.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.7
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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