Oven-Roasted Parmesan Pork Chops Recipe

Posted by
Rate It!
Oven-Roasted Parmesan Pork Chops
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. In a wide, shallow bowl combine bread crumbs, parmesan, garlic powder and pepper.
  3. In another wide, shallow bowl whisk together egg and milk.
  4. Place butter in baking pan and warm in oven until melted. Remove pan from oven and gently tip side-to-side to coat bottom of pan.
  5. Dredge each pork chop in egg mixture and then bread crumb mixture.
  6. Place each chop in baking pan (one layer). Spray the top of each lightly and evenly with cooking spray.
  7. Bake for 20 minutes. Turn chops over and bake for another 20 minutes or until juices run clear.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.9 Kcal (1256 kJ)
Calories from fat 169.78 Kcal
% Daily Value*
Total Fat 18.86g 29%
Cholesterol 172.17mg 57%
Sodium 815.19mg 34%
Potassium 379.54mg 8%
Total Carbs 6.88g 2%
Sugars 1.04g 4%
Dietary Fiber 0.44g 2%
Protein 26.28g 53%
Vitamin A 0.1mg 5%
Iron 1.7mg 10%
Calcium 103.5mg 10%
Amount Per 100 g
Calories 182.31 Kcal (763 kJ)
Calories from fat 103.21 Kcal
% Daily Value*
Total Fat 11.47g 29%
Cholesterol 104.66mg 57%
Sodium 495.55mg 34%
Potassium 230.72mg 8%
Total Carbs 4.18g 2%
Sugars 0.63g 4%
Dietary Fiber 0.27g 2%
Protein 15.98g 53%
Vitamin A 0.1mg 5%
Iron 1mg 10%
Calcium 62.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top