Oreomisu Recipe

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Oreomisu
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Ingredients:

Directions:

  1. Break apart the oreo cookies and scrape the filling to a bowl and set aside the wafers.
  2. To the oreo fillings add the mascarpone and icing sugar and mix well with a small whisk.
  3. Mix the milk and the vanilla extract and make crumbs out of 2 wafers.
  4. On small serving plates arrange alternatively the chocolate wafers dipped in the milk and top with some of the mascarpone cream.
  5. Start with a wafer and use 5 for each oreomisu, finish with mascarpone cream.
  6. Top with the wafer crumbs and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1217.33 Kcal (5097 kJ)
Calories from fat 413.16 Kcal
% Daily Value*
Total Fat 45.91g 71%
Cholesterol 187.7mg 63%
Sodium 1153.64mg 48%
Potassium 51.35mg 1%
Total Carbs 190.19g 63%
Sugars 110.17g 441%
Dietary Fiber 3.05g 12%
Protein 17.15g 34%
Iron 9.1mg 51%
Calcium 114.3mg 11%
Amount Per 100 g
Calories 1562.88 Kcal (6543 kJ)
Calories from fat 530.44 Kcal
% Daily Value*
Total Fat 58.94g 71%
Cholesterol 240.99mg 63%
Sodium 1481.12mg 48%
Potassium 65.93mg 1%
Total Carbs 244.18g 63%
Sugars 141.45g 441%
Dietary Fiber 3.91g 12%
Protein 22.02g 34%
Iron 11.7mg 51%
Calcium 146.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.6
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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