Oregon Apple Brown Betty Recipe

Posted by
Rate It!
Oregon Apple Brown Betty
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/3 cup butter melted
  • 6 cups apples pared cored and sliced
  • 1/2 cup brown sugar
  • 1/2 tsp nutmeg
  • 1/4 tsp cinnamon
  • 2 tbsp lemon juice
  • 1/4 cup water

Directions:

  1. Preheat oven to 375.
  2. Toss bread crumbs with melted butter and arrange 1/3 crumb mixture in a greased casserole.
  3. Cover with 1/2 apples and 1/2 combined mixture, sugar, nutmeg, cinnamon and rind.
  4. Blend well then cover with 1/3 bread mixture, remaining apples and remaining combined mix.
  5. Blending well.
  6. Spoon on the lemon rind, lemon juice and water combined and well blended.
  7. Top with remaining crumbs then cover and bake 30 minutes.
  8. Uncover and bake 30 minutes longer.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.71 Kcal (660 kJ)
Calories from fat 73.25 Kcal
% Daily Value*
Total Fat 8.14g 13%
Cholesterol 24.22mg 8%
Sodium 63.05mg 3%
Potassium 40.32mg 1%
Total Carbs 20.5g 7%
Sugars 14.52g 58%
Dietary Fiber 0.43g 2%
Protein 1.32g 3%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 45.8mg 5%
Amount Per 100 g
Calories 330.98 Kcal (1386 kJ)
Calories from fat 153.72 Kcal
% Daily Value*
Total Fat 17.08g 13%
Cholesterol 50.83mg 8%
Sodium 132.32mg 3%
Potassium 84.62mg 1%
Total Carbs 43.02g 7%
Sugars 30.47g 58%
Dietary Fiber 0.9g 2%
Protein 2.77g 3%
Vitamin C 3.3mg 3%
Vitamin A 0.2mg 3%
Iron 1.4mg 4%
Calcium 96.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top