Orange Date Frosting Recipe

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Orange Date Frosting
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Ingredients:

  • 1/2 tsp orange zest
  • 3 1/2 cups confectioners' sugar
  • 3/4 cup pitted dates

Directions:

  1. In a medium bowl, cream together the butter, condensed milk, orange juice concentrate and orange zest, until smooth. Gradually beat in the confectioners sugar until a spreadable consistency is reached.
  2. Frost cake and decorate with dates.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2496.85 Kcal (10454 kJ)
Calories from fat 356.08 Kcal
% Daily Value*
Total Fat 39.56g 61%
Cholesterol 115.38mg 38%
Sodium 140.15mg 6%
Potassium 1195.62mg 25%
Total Carbs 546.19g 182%
Sugars 529.53g 2118%
Dietary Fiber 6.53g 26%
Protein 10.89g 22%
Vitamin C 40.5mg 67%
Vitamin A 0.4mg 12%
Iron 0.9mg 5%
Calcium 366.2mg 37%
Amount Per 100 g
Calories 372.74 Kcal (1561 kJ)
Calories from fat 53.16 Kcal
% Daily Value*
Total Fat 5.91g 61%
Cholesterol 17.22mg 38%
Sodium 20.92mg 6%
Potassium 178.49mg 25%
Total Carbs 81.54g 182%
Sugars 79.05g 2118%
Dietary Fiber 0.98g 26%
Protein 1.63g 22%
Vitamin C 6mg 67%
Vitamin A 0.1mg 12%
Iron 0.1mg 5%
Calcium 54.7mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.4
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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