Orange Creamsicles Recipe

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Orange Creamsicles
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Ingredients:

Directions:

  1. Place all ingredients in a food processor or blender; pulse until well combined.
  2. Divide the mixture between the popsicle molds, and then lightly knock the molds to release any air bubbles.
  3. Freeze until almost solid but still soft enough to insert a stick.
  4. Insert a large stick in the middle and place back in the freezer until completely frozen and solid (about 8 hours or overnight).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.91 Kcal (636 kJ)
Calories from fat 37.55 Kcal
% Daily Value*
Total Fat 4.17g 6%
Cholesterol 16.99mg 6%
Sodium 42.22mg 2%
Potassium 345.65mg 7%
Total Carbs 26.35g 9%
Sugars 25.11g 100%
Dietary Fiber 0.65g 3%
Protein 2.81g 6%
Vitamin C 49.6mg 83%
Calcium 87mg 9%
Amount Per 100 g
Calories 150.11 Kcal (628 kJ)
Calories from fat 37.1 Kcal
% Daily Value*
Total Fat 4.12g 6%
Cholesterol 16.79mg 6%
Sodium 41.72mg 2%
Potassium 341.55mg 7%
Total Carbs 26.04g 9%
Sugars 24.81g 100%
Dietary Fiber 0.64g 3%
Protein 2.78g 6%
Vitamin C 49mg 83%
Calcium 86mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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