Orange Cream Cake Recipe

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Orange Cream Cake
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  • 1 package lemon cake mix (regular size)
  • 1 cup water
  • 3 eggs
  • 1/3 cup vegetable oil
  • 2 packages (3 oz each) orange gelatin, divided
  • 1 cup cold water
  • 1 cup cold milk
  • 1 pacakge (3.4 oz) instant vanilla pudding mix
  • 1 carton (8 oz) frozen whipped topping, thawed


  1. In a large bowl, combine cake mix, Kool-Aid mix, water, eggs and oil; beat on low speed for 30 seconds. Beat on medium for 2 minutes.
  2. Pour into an ungreased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Using a meat fork or wooden skewer, poke holes in cake. Cool on a wire rack for 30 minutes.
  3. Meanwhile, in a large bowl, dissolve one package of gelatin in boiling water. Stir in cold water. Pour over cake. Cover and refrigerate for 2 hours.
  4. In a large bowl, combine the milk, vanilla, pudding mix and remaining gelatin; beat on low for 2 minutes. Let stand for 5 minutes; fold in whipped topping. Frost cake. Refrigerate leftovers. Yield: 12-15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 582.7 Kcal (2440 kJ)
Calories from fat 294.35 Kcal
% Daily Value*
Total Fat 32.71g 50%
Cholesterol 54.72mg 18%
Sodium 144.48mg 6%
Potassium 76.89mg 2%
Total Carbs 70.78g 24%
Sugars 42.07g 168%
Dietary Fiber 0.04g 0%
Protein 5.29g 11%
Vitamin C 3.8mg 6%
Iron 0.6mg 3%
Calcium 68.7mg 7%
Amount Per 100 g
Calories 451.05 Kcal (1888 kJ)
Calories from fat 227.85 Kcal
% Daily Value*
Total Fat 25.32g 50%
Cholesterol 42.35mg 18%
Sodium 111.84mg 6%
Potassium 59.52mg 2%
Total Carbs 54.79g 24%
Sugars 32.57g 168%
Dietary Fiber 0.03g 0%
Protein 4.09g 11%
Vitamin C 2.9mg 6%
Iron 0.5mg 3%
Calcium 53.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
  • 17

Good Points

  • saturated fat free,
  • low sodium

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