Orange Cappuccino Recipe

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Orange Cappuccino
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Ingredients:

Directions:

  1. Line a 13 x 9-inch pan with foil, leaving a 1-inch overhang on two of the sides (short sides the pan).
  2. Lightly butter the foil.
  3. This will help you to get the fudge out later on-keeps the pan clean too.
  4. Set aside.
  5. Lightly butter a large microwave-safe bowl.
  6. Place the sugar, sour cream, butter and coffee/water mixture into the bowl.
  7. Microwave on high 5-6 minutes or until the mixture boils.
  8. Stir after 2-1/2 and 5 minutes.
  9. After sugar mixture comes to a full rolling boil, microwave on high 5-6 minutes longer (stir after 3 minutes), or until the mixture reaches soft-ball stage (234F) on a candy thermometer.
  10. Do not leave the thermometer in the bowl while the microwave is on!
  11. Take the bowl out to check it.
  12. Keep microwaving until the thermometer reads 234.
  13. Remove the bowl from the microwave; add the vanilla chips,marshmallow creme and orange peel; stir until smooth.
  14. Pour into foil-lined pan.
  15. Smooth evenly into the corners with a narrow metal spatula or a knife.
  16. Let the fudge sit for about 2 minutes,then score (mark) into 70 squares.
  17. Let candy sit until firm.
  18. Remove from the pan by lifting on the foil.
  19. Place the foil onto a cutting board; cut along score lines into squares.
  20. Remove the candy from the foil.
  21. Garnish with orange peel strips if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1088 Kcal (4555 kJ)
Calories from fat 355.5 Kcal
% Daily Value*
Total Fat 39.5g 61%
Cholesterol 101.47mg 34%
Sodium 60.88mg 3%
Potassium 184.12mg 4%
Total Carbs 187.7g 63%
Sugars 178.38g 714%
Dietary Fiber 0.28g 1%
Protein 3.76g 8%
Vitamin C 2.6mg 4%
Vitamin A 0.4mg 13%
Iron 0.1mg 1%
Calcium 95.7mg 10%
Amount Per 100 g
Calories 367.88 Kcal (1540 kJ)
Calories from fat 120.2 Kcal
% Daily Value*
Total Fat 13.36g 61%
Cholesterol 34.31mg 34%
Sodium 20.59mg 3%
Potassium 62.26mg 4%
Total Carbs 63.47g 63%
Sugars 60.31g 714%
Dietary Fiber 0.09g 1%
Protein 1.27g 8%
Vitamin C 0.9mg 4%
Vitamin A 0.1mg 13%
Calcium 32.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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