Orange Blossom Cream Recipe

Posted by
Rate It!
Orange Blossom Cream
Add your photo!
Ingredients
5
Count
Nutrition
231
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 tbsp sugar
  • 1 tsp finely grated orange peel
  • 3/4 tsp orange-flower water
  • ingredient info: orange-flower water can be found in the liquor aisle or baking section of some supermarkets and at liquor stores and middle eastern markets.

Directions:

  1. Using electric mixer, beat all ingredients in medium bowl until peaks form. DO AHEAD: Can be made 6 hours ahead. Cover and refrigerate. Rewhisk before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.31 Kcal (968 kJ)
Calories from fat 199.8 Kcal
% Daily Value*
Total Fat 22.2g 34%
Cholesterol 82.2mg 27%
Sodium 22.95mg 1%
Potassium 47.24mg 1%
Total Carbs 8.05g 3%
Sugars 5.88g 24%
Dietary Fiber 0.11g 0%
Protein 1.22g 2%
Vitamin C 2mg 3%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 345.24 Kcal (1445 kJ)
Calories from fat 298.21 Kcal
% Daily Value*
Total Fat 33.13g 34%
Cholesterol 122.69mg 27%
Sodium 34.25mg 1%
Potassium 70.51mg 1%
Total Carbs 12.01g 3%
Sugars 8.78g 24%
Dietary Fiber 0.16g 0%
Protein 1.82g 2%
Vitamin C 2.9mg 3%
Calcium 60.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top