Olive Garden's Zuppa Toscana Soup Recipe

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Ingredients

Count

Nutrition

3712

Calories

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Ingredients:

Serving

12 links sausage
3/4 cup diced onions
6 strips bacon
1 1/4 tsp garlic
2 tbsp chicken stock
1 quart water
2 medium potatoes
2 cups kale
1/3 cup heavy whipping cream

Directions:

Directions:
Preheat oven to 300 degrees.
Place sausage links onto a sheet pan and bake for 25 minutes, or until done; cut into half lengthwise, then cut at an angle into 1/2 inch slices.
Place onions and bacon in a large saucepan and cook over medium heat until onions are almost clear.
Add garlic and cook an additional 1 minute.
Add chicken base, water and potatoes, simmer 15 minutes.
Add sausage, kale and cream.
Simmer 4 minutes and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3711.9 Kcal (15541 kJ)
Calories from fat	2808.07 Kcal
		% Daily Value*
Total Fat	312.01g	480%
Cholesterol	663.79mg	221%
Sodium	8136.71mg	339%
Potassium	6058.52mg	129%
Total Carbs	88.24g	29%
Sugars	24g	96%
Dietary Fiber	10.27g	41%
Protein	133.42g	267%
Vitamin C	175.9mg	293%
Vitamin A	3.9mg	131%
Iron	12.2mg	68%
Calcium	532.4mg	53%

Amount Per 100 g
Calories	147.45 Kcal (617 kJ)
Calories from fat	111.54 Kcal
		% Daily Value*
Total Fat	12.39g	480%
Cholesterol	26.37mg	221%
Sodium	323.21mg	339%
Potassium	240.66mg	129%
Total Carbs	3.51g	29%
Sugars	0.95g	96%
Dietary Fiber	0.41g	41%
Protein	5.3g	267%
Vitamin C	7mg	293%
Vitamin A	0.2mg	131%
Iron	0.5mg	68%
Calcium	21.1mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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