Okra Casserole Recipe

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Okra Casserole
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Ingredients:

Directions:

  1. Preheat oven tp 350 degrees. Cook sausage in skillet, remove sausage to keep warm. Add onion, okra, rice and bell pepper, if using. Add sausage back to skillet to combine all ingredients thoroughly. Bake in oven at 350 degrees for 10-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.33 Kcal (2036 kJ)
Calories from fat 234.69 Kcal
% Daily Value*
Total Fat 26.08g 40%
Cholesterol 95.24mg 32%
Sodium 1008.04mg 42%
Potassium 876.6mg 19%
Total Carbs 30.25g 10%
Sugars 4.16g 17%
Dietary Fiber 5.96g 24%
Protein 31.9g 64%
Vitamin C 58.7mg 98%
Vitamin A 0.7mg 25%
Iron 16.8mg 93%
Calcium 139.5mg 14%
Amount Per 100 g
Calories 130.29 Kcal (545 kJ)
Calories from fat 62.88 Kcal
% Daily Value*
Total Fat 6.99g 40%
Cholesterol 25.52mg 32%
Sodium 270.07mg 42%
Potassium 234.85mg 19%
Total Carbs 8.1g 10%
Sugars 1.12g 17%
Dietary Fiber 1.6g 24%
Protein 8.55g 64%
Vitamin C 15.7mg 98%
Vitamin A 0.2mg 25%
Iron 4.5mg 93%
Calcium 37.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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