Directions:
- Sift flour, measure, and sift with baking powder, salt, and 1 tablespoon sugar.
- Cut in shortening.
- Add milk to form soft dough.
- Turn onto lightly floured board.
- Knead lightly.
- Pat into a sheet 1/2 of an inch thick.
- Spread with butter or substitute, and 2 tbsp. sugar dissolved in orange juice.
- Sprinkle with grated orange rind.
- Roll like a jelly roll and cut into slices 1/2 inch thick.
- Place cut side down in well-oiled pan.
- Cover and allow to stand for 10 minutes.
- Bake in hot oven (450 degrees) for 15 minutes.
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 312.76 Kcal (1309 kJ) | ||
| Calories from fat | 124.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.87g | 21% | |
|---|---|---|---|
| Cholesterol | 5.5mg | 2% | |
| Sodium | 1038.18mg | 43% | |
| Potassium | 293.94mg | 6% | |
| Total Carbs | 42.38g | 14% | |
| Sugars | 3.96g | 16% | |
| Dietary Fiber | 4.39g | 18% | |
| Protein | 5.48g | 11% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 2.5mg | 14% | |
| Calcium | 212.8mg | 21% | |
| Amount Per 100 g | |||
| Calories | 308.79 Kcal (1293 kJ) | ||
| Calories from fat | 123.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.7g | 21% | |
|---|---|---|---|
| Cholesterol | 5.43mg | 2% | |
| Sodium | 1025.03mg | 43% | |
| Potassium | 290.21mg | 6% | |
| Total Carbs | 41.84g | 14% | |
| Sugars | 3.91g | 16% | |
| Dietary Fiber | 4.34g | 18% | |
| Protein | 5.41g | 11% | |
| Vitamin C | 5.7mg | 10% | |
| Iron | 2.5mg | 14% | |
| Calcium | 210.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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