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Oh, Fudge! Choco-Peanut Butter Fudge Recipe

Oh, Fudge! Choco-Peanut Butter Fudge Recipe

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Ingredients:

Serving

1 1/2 cups sugar
3/4 cup whole milk
1/3 cup unsweetened cocoa
1 pinch salt
1/2 tsp vanilla extract
1 tbsp salted butter, plus extra for greasing pan
3 cups creamy peanut butter ( jif brand preferred)

Directions:

In medium saucepan, mix together first four ingredients.Cook over medium heat until mixture has risen high in the pan and then come down, about 10 minutes.
Drop a little bit of the mixture into a small saucer of cold water. If it forms a ball, it is ready for the next step. Or, use a candy thermometer to check mixture for doneness; the thermometer should register 232 degrees.
Add vanilla and butter; stir well. Fold in peanut butter.
Fudge will harden quickly, so immediately spoon thick mixture into greased 8-by-8 inch glass or metal pan and smooth down with back of spoon.
Cool on counter for about 30 minutes, the cut into bite size pieces and serve. Store any extra, covered, in cool, dry place.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1391.58 Kcal (5826 kJ)
Calories from fat	958.4 Kcal
		% Daily Value*
Total Fat	106.49g	164%
Cholesterol	6.07mg	2%
Sodium	748.33mg	31%
Potassium	1678.42mg	36%
Total Carbs	84.09g	28%
Sugars	52.36g	209%
Dietary Fiber	13.85g	55%
Protein	48.86g	98%
Iron	4.8mg	27%
Calcium	152.5mg	15%

Amount Per 100 g
Calories	475.25 Kcal (1990 kJ)
Calories from fat	327.31 Kcal
		% Daily Value*
Total Fat	36.37g	164%
Cholesterol	2.07mg	2%
Sodium	255.57mg	31%
Potassium	573.21mg	36%
Total Carbs	28.72g	28%
Sugars	17.88g	209%
Dietary Fiber	4.73g	55%
Protein	16.69g	98%
Iron	1.6mg	27%
Calcium	52.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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