Oatmeal Cookies Recipe

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Oatmeal Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375° F. Lightly coat a baking sheet with cooking spray. In a medium mixing bowl, combine the brown sugar and butter until well blended. Add the oatmeal, egg, and milk, stirring well. In a small bowl, stir together the flour, baking soda, cinnamon, cloves, and salt. Gradually add to the oatmeal mixture, stirring well. Stir in the walnuts, raisins, and vanilla. Drop the dough by tablespoonfuls, spaced about 1 inch apart, onto the baking sheet. Bake for 8 to 10 minutes. Transfer the cookies to a wire rack to cool. Repeat with the remaining dough.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3412.84 Kcal (14289 kJ)
Calories from fat 1324.27 Kcal
% Daily Value*
Total Fat 147.14g 226%
Cholesterol 408.62mg 136%
Sodium 2700.43mg 113%
Potassium 1954.79mg 42%
Total Carbs 477.34g 159%
Sugars 186.96g 748%
Dietary Fiber 27.11g 108%
Protein 61.97g 124%
Vitamin C 5.5mg 9%
Vitamin A 1.1mg 38%
Iron 17.2mg 96%
Calcium 546.7mg 55%
Amount Per 100 g
Calories 362.02 Kcal (1516 kJ)
Calories from fat 140.47 Kcal
% Daily Value*
Total Fat 15.61g 226%
Cholesterol 43.34mg 136%
Sodium 286.45mg 113%
Potassium 207.35mg 42%
Total Carbs 50.63g 159%
Sugars 19.83g 748%
Dietary Fiber 2.88g 108%
Protein 6.57g 124%
Vitamin C 0.6mg 9%
Vitamin A 0.1mg 38%
Iron 1.8mg 96%
Calcium 58mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 79.7
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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