Nutmeg Sugar Crisps Recipe

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Nutmeg Sugar Crisps
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Ingredients:

  • 3/4 cup sugar
  • 1/2 cup confectioners' sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 1/2 cups flour
  • 1/2 tsp baking soda
  • 1/4-1/2 tsp ground nutmeg
  • 1/8 tsp salt

Directions:

  1. In a mixing bowl, cream butter and sugars.
  2. Beat in egg and vanilla.
  3. Mix well.
  4. Combine the flour, baking soda, cream of tartar, nutmeg and salt.
  5. Add to the creamed mixture and mix well.
  6. Refrigerate for 1 hour.
  7. Shape into 3/4 inch balls, place 2 inches apart on greased baking sheets.
  8. Flatten with a glass dipped in sugar.
  9. Bake at 350 degrees for 10-12 minutes or until lightly browned.
  10. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.26 Kcal (1705 kJ)
Calories from fat 199.1 Kcal
% Daily Value*
Total Fat 22.12g 34%
Cholesterol 54.31mg 18%
Sodium 780.29mg 33%
Potassium 92.46mg 2%
Total Carbs 48.61g 16%
Sugars 17.08g 68%
Dietary Fiber 3.47g 14%
Protein 4.61g 9%
Vitamin A 0.2mg 6%
Iron 2.1mg 11%
Calcium 99mg 10%
Amount Per 100 g
Calories 452.34 Kcal (1894 kJ)
Calories from fat 221.14 Kcal
% Daily Value*
Total Fat 24.57g 34%
Cholesterol 60.32mg 18%
Sodium 866.65mg 33%
Potassium 102.69mg 2%
Total Carbs 53.99g 16%
Sugars 18.97g 68%
Dietary Fiber 3.85g 14%
Protein 5.12g 9%
Vitamin A 0.2mg 6%
Iron 2.3mg 11%
Calcium 110mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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