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Norwegian Spice Cookies Recipe

Norwegian Spice Cookies Recipe

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Ingredients:

Serving

3 cups all-purpose flour
2 tsp ground cinnamon
2 tsp ground ginger
1 tsp ground cloves
3/4 tsp salt
1/2 tsp ground nutmeg
1/2 tsp ground cardamom
1 cup unsalted butter, room temperature
1 1/2 cups sugar
2 large eggs
1 tsp vanilla
1 large egg white, mixed with
1 tbsp water

Directions:

Combine flour, cinnamon, ginger, cloves, salt, nutmeg and cardamom in bowl.
Beat butter and sugar in large bowl until creamy.
Beat in eggs and vanilla until fluffy.
Stir in flour mixture.
Divide dough in half; flatten into disks.
Wrap in plastic.
Refrigerate for 1 hour.
Heat oven to 350°.
Coat 3 1/2 - 4 1/2-inch cookie-cutter molds with nonstick cooking spray.
On lightly floured surface with floured rolling pin, roll out half of dough 1/4-inch thick.
Press cutter molds gently into dough.
Gently pull cookies out of molds.
Place on ungreased baking sheets.
Brush with egg white.
Reroll scraps.
Repeat with remaining dough.
Bake in 350° oven 10-12 minutes, until golden.
Remove to racks to cool.
Store at room temperature or freeze.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.5 Kcal (814 kJ)
Calories from fat	89.18 Kcal
		% Daily Value*
Total Fat	9.91g	15%
Cholesterol	43mg	14%
Sodium	98.95mg	4%
Potassium	35.59mg	1%
Total Carbs	23.65g	8%
Sugars	8.89g	36%
Dietary Fiber	0.73g	3%
Protein	2.84g	6%
Vitamin A	0.1mg	4%
Iron	0.3mg	2%
Calcium	11.6mg	1%

Amount Per 100 g
Calories	409.56 Kcal (1715 kJ)
Calories from fat	187.79 Kcal
		% Daily Value*
Total Fat	20.87g	15%
Cholesterol	90.55mg	14%
Sodium	208.36mg	4%
Potassium	74.94mg	1%
Total Carbs	49.8g	8%
Sugars	18.72g	36%
Dietary Fiber	1.54g	3%
Protein	5.99g	6%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	4%
Iron	0.7mg	2%
Calcium	24.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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