Lasagna..... Homemade Lasagna! Recipe

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Lasagna..... Homemade Lasagna!
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Ingredients:

Directions:

  1. Boil the noodles as the directions say on the box. Brown the beef and strain the grease, set aside. In the same skillet sauté the onion and garlic until it's limp, set aside. Mix the onion,garlic and ground beef in a bowl.
  2. In a 9x11 casserole dish, spread 3 ladle's of sauce across the bottom of the dish. Put 3 noodles on top of the sauce. Add ground beef on top of the noodles, about half of the mixture of beef, onion and garlic. Dot with Ricotta cheese, about 5-6 tablespoons. Repeat the same steps. Bake for 30-45 minutes at 350 or until golden brown.
  3. After 30 minutes top with mozzarella and parmesan cheese. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.3 Kcal (2028 kJ)
Calories from fat 211.39 Kcal
% Daily Value*
Total Fat 23.49g 36%
Cholesterol 104.02mg 35%
Sodium 847.68mg 35%
Potassium 577.92mg 12%
Total Carbs 25.61g 9%
Sugars 5.09g 20%
Dietary Fiber 3.54g 14%
Protein 42.53g 85%
Vitamin C 8.3mg 14%
Iron 3.4mg 19%
Calcium 536.8mg 54%
Amount Per 100 g
Calories 145.95 Kcal (611 kJ)
Calories from fat 63.7 Kcal
% Daily Value*
Total Fat 7.08g 36%
Cholesterol 31.35mg 35%
Sodium 255.46mg 35%
Potassium 174.16mg 12%
Total Carbs 7.72g 9%
Sugars 1.53g 20%
Dietary Fiber 1.07g 14%
Protein 12.82g 85%
Vitamin C 2.5mg 14%
Iron 1mg 19%
Calcium 161.8mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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