No Bake Low Fat Cheesecake Recipe

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No Bake Low Fat Cheesecake
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Ingredients
7
Count
Nutrition
68
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Make sure cream cheese is room temperature and butter melted.
  2. Crust : In a bowl mix sugar with crumbs.
  3. Add melted butter until a wet mixture form.
  4. Put 1 tbps of the graham mixture into 6 mini cheesecake cups - if doing like mini cheesecake, otherwise tap in the pan.
  5. Press with a round object the crust so it becomes smooth.
  6. Put it in the freezer while making filling.
  7. Filling:.
  8. With a hand beater, beat together dream whip and milk, until mixture becomes cream consistent - about 2 1/2 minute.
  9. In another bowl, beat cream cheese until soft, slowly add Splenda, and mix until there are no lumps - do not overbeat.
  10. With a spatula, mix dream whip with cream cheese.
  11. But 1 1/2 tbps of the mixture in the cheesecake cups and let on the fridge 4 hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.43 Kcal (287 kJ)
Calories from fat 20 Kcal
% Daily Value*
Total Fat 2.22g 3%
Cholesterol 2.91mg 1%
Sodium 89.09mg 4%
Potassium 27.58mg 1%
Total Carbs 11g 4%
Sugars 3.78g 15%
Dietary Fiber 0.45g 2%
Protein 1.36g 3%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 190.48 Kcal (798 kJ)
Calories from fat 55.68 Kcal
% Daily Value*
Total Fat 6.19g 3%
Cholesterol 8.09mg 1%
Sodium 248.02mg 4%
Potassium 76.78mg 1%
Total Carbs 30.63g 4%
Sugars 10.52g 15%
Dietary Fiber 1.27g 2%
Protein 3.79g 3%
Vitamin A 0.2mg 3%
Iron 0.8mg 2%
Calcium 88.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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