Navajo Tacos Recipe

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Navajo Tacos
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Ingredients:

  • 2 cup flour
  • dash of salt
  • 3/4 cup warm water
  • vegetable oil - as much as you need for frying
  • 1 tsp sugar - optional
  • 1- 15 oz. can refried beans
  • 1/2 tsp garlic powder

Directions:

  1. Indian Fry Bread:
  2. Mix flour, salt, baking powder and water (optional a little teaspoon or so, sugar). Break bread into 3 pieces and roll into pie crust thickness.
  3. Deep fry in medium to hot oil. Turn when light brown and cook the other side. Add whatever taco toppings you like. Great and very filling.
  4. Navajo Tacos:
  5. Then cook your ground beef and add garlic powder. Heat up your refried beans or use them cold, and spread beans on your fry bread. Then add your beef, and then your toppings. Enjoy!
  6. TOPPING:
  7. Onion
  8. Lettuce
  9. Tomatoes
  10. Hot sauce
  11. Sour cream
  12. Cheese
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 995.34 Kcal (4167 kJ)
Calories from fat 368.26 Kcal
% Daily Value*
Total Fat 40.92g 63%
Cholesterol 93.72mg 31%
Sodium 2711.1mg 113%
Potassium 1572.05mg 33%
Total Carbs 114.3g 38%
Sugars 1.58g 6%
Dietary Fiber 15g 60%
Protein 45.21g 90%
Iron 11.4mg 63%
Calcium 634.7mg 63%
Amount Per 100 g
Calories 220.26 Kcal (922 kJ)
Calories from fat 81.49 Kcal
% Daily Value*
Total Fat 9.05g 63%
Cholesterol 20.74mg 31%
Sodium 599.93mg 113%
Potassium 347.88mg 33%
Total Carbs 25.29g 38%
Sugars 0.35g 6%
Dietary Fiber 3.32g 60%
Protein 10g 90%
Iron 2.5mg 63%
Calcium 140.5mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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