Napoleon's Banana Muffin Recipe

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Napoleon's Banana Muffin
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease two twelve-cup muffin tins.
  2. In a mixing bowl, mix bananas, 1/2 cup brown sugar, honey, rum, and cognac with an electric mixer until smooth.
  3. In a large bowl, whisk together 3 cups flour, baking soda, baking powder, and salt. In another bowl, cream white sugar, 2/3 cup brown sugar, eggs, and melted butter. Pour banana mixture and creamed egg mixture into the flour, and stir until just combined. Spoon mixture into muffin tins, filling cups 3/4 full.
  4. In a small bowl, mix together 1 cup brown sugar, 3 tablespoons flour, and cinnamon. Cut in 3 tablespoons butter until mixture resembles coarse crumbs. Sprinkle over batter in muffin tins.
  5. Bake muffins in preheated oven for 20 minutes, or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.14 Kcal (1148 kJ)
Calories from fat 60.89 Kcal
% Daily Value*
Total Fat 6.77g 10%
Cholesterol 30.18mg 10%
Sodium 162.3mg 7%
Potassium 201.81mg 4%
Total Carbs 49.7g 17%
Sugars 33.08g 132%
Dietary Fiber 1.51g 6%
Protein 2.52g 5%
Vitamin C 2.7mg 4%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 44.9mg 4%
Amount Per 100 g
Calories 290.44 Kcal (1216 kJ)
Calories from fat 64.51 Kcal
% Daily Value*
Total Fat 7.17g 10%
Cholesterol 31.97mg 10%
Sodium 171.95mg 7%
Potassium 213.81mg 4%
Total Carbs 52.66g 17%
Sugars 35.05g 132%
Dietary Fiber 1.6g 6%
Protein 2.67g 5%
Vitamin C 2.9mg 4%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 47.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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