My Smooth Fudge Recipe

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My Smooth Fudge
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Ingredients:

Directions:

  1. Combine first five ingredients in VERY LARGE Pan, stir over low heat until blended.
  2. Bring to boil over moderate heat, being careful not to mistake escaping air bubbles for boiling.
  3. Boil slowly, stirring constantly for 5 minutes (to soft boil stage).
  4. Remove from heat; stir in chocolate and vanilla until chocolate is melted.
  5. Pour into 2 buttered 9x9 inch pans and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1284.01 Kcal (5376 kJ)
Calories from fat 459.24 Kcal
% Daily Value*
Total Fat 51.03g 79%
Cholesterol 57.07mg 19%
Sodium 508.62mg 21%
Potassium 561.7mg 12%
Total Carbs 217.08g 72%
Sugars 181.91g 728%
Dietary Fiber 6.24g 25%
Protein 8.88g 18%
Vitamin C 1.1mg 2%
Vitamin A 0.2mg 6%
Iron 3.1mg 17%
Calcium 188.8mg 19%
Amount Per 100 g
Calories 379.95 Kcal (1591 kJ)
Calories from fat 135.89 Kcal
% Daily Value*
Total Fat 15.1g 79%
Cholesterol 16.89mg 19%
Sodium 150.5mg 21%
Potassium 166.21mg 12%
Total Carbs 64.24g 72%
Sugars 53.83g 728%
Dietary Fiber 1.85g 25%
Protein 2.63g 18%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 6%
Iron 0.9mg 17%
Calcium 55.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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