Mrs. Chanda's Coffee Cake Recipe

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Mrs. Chanda's Coffee Cake
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Ingredients:

Directions:

  1. Mix all of the ingredients together and pour into a greased bundt pan.
  2. Bake 350 for 50 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1418.81 Kcal (5940 kJ)
Calories from fat 1191.31 Kcal
% Daily Value*
Total Fat 132.37g 204%
Cholesterol 122.76mg 41%
Sodium 398.56mg 17%
Potassium 560.19mg 12%
Total Carbs 58.67g 20%
Sugars 39.23g 157%
Dietary Fiber 11.41g 46%
Protein 16.53g 33%
Vitamin C 1.2mg 2%
Iron 4.4mg 24%
Calcium 134.8mg 13%
Amount Per 100 g
Calories 504.44 Kcal (2112 kJ)
Calories from fat 423.56 Kcal
% Daily Value*
Total Fat 47.06g 204%
Cholesterol 43.65mg 41%
Sodium 141.7mg 17%
Potassium 199.17mg 12%
Total Carbs 20.86g 20%
Sugars 13.95g 157%
Dietary Fiber 4.06g 46%
Protein 5.88g 33%
Vitamin C 0.4mg 2%
Iron 1.6mg 24%
Calcium 47.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.6
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Total Fat

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