Mocha Sherbet Recipe

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Mocha Sherbet
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Ingredients:

Directions:

  1. Whisk together the coffee, sugar, cocoa powder, and salt in a large saucepan.
  2. Bring the mixture to a boil and allow it to boil for 30 seconds, whisking constantly.
  3. Remove from the heat and stir in the milk.
  4. Chill the mixture thoroughly, then freeze it in your ice cream maker according to the manufacturer's directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9340.45 Kcal (39107 kJ)
Calories from fat 4793.19 Kcal
% Daily Value*
Total Fat 532.58g 819%
Cholesterol 0.18mg 0%
Sodium 4.29mg 0%
Potassium 39.11mg 1%
Total Carbs 1070.6g 357%
Sugars 4.9g 20%
Dietary Fiber 0.53g 2%
Protein 532.95g 1066%
Iron 0.2mg 1%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 58.43 Kcal (245 kJ)
Calories from fat 29.98 Kcal
% Daily Value*
Total Fat 3.33g 819%
Cholesterol 0mg 0%
Sodium 0.03mg 0%
Potassium 0.24mg 1%
Total Carbs 6.7g 357%
Sugars 0.03g 20%
Dietary Fiber 0g 2%
Protein 3.33g 1066%
Calcium 0.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 231.1
    Points
  • 302
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Total Fat

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