Mocha Marshmallow Mousse Recipe

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Mocha Marshmallow Mousse
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Ingredients:

Directions:

  1. Heat chocolate bars, marshmallows, milk and coffee in a double boiler until melted, stirring occasionally.
  2. Remove from heat and cool.
  3. Fold in beaten egg whites and whipped cream.
  4. Pour into a 5 cup mold or individual cups.
  5. Refrigerate or freeze, good served either way.
  6. When serving, sprinkle with sliced almonds, or whipped cream, if desired.
  7. Yield: 6 to 8 servings.
  8. Credits:
  9. JENNY BOSHEARS (MRS. BARRY) From , by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.26 Kcal (700 kJ)
Calories from fat 61.08 Kcal
% Daily Value*
Total Fat 6.79g 10%
Cholesterol 24.79mg 8%
Sodium 67mg 3%
Potassium 130.97mg 3%
Total Carbs 23.77g 8%
Sugars 17.11g 68%
Protein 3.71g 7%
Vitamin C 0.2mg 0%
Calcium 76.6mg 8%
Amount Per 100 g
Calories 154.7 Kcal (648 kJ)
Calories from fat 56.5 Kcal
% Daily Value*
Total Fat 6.28g 10%
Cholesterol 22.93mg 8%
Sodium 61.97mg 3%
Potassium 121.13mg 3%
Total Carbs 21.99g 8%
Sugars 15.83g 68%
Protein 3.43g 7%
Vitamin C 0.2mg 0%
Calcium 70.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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