Mocha Buttercrunch Pie Recipe

Posted by
Rate It!
Mocha Buttercrunch Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a food processor blend together the flour, sugar and salt.
  3. Add the cold butter and pulse until mixture resembles coarse meal.
  4. Add the nuts and chocolate, pulsing until the nuts are finely chopped.
  5. Press crust onto bottom and up the sides of a 9 inch metal pie plate.
  6. Freeze for 20 minutes and then bake for 25 minutes, or until the crust is golden brown.
  7. Cool completely.
  8. In the top of a double broiler melt the 6 oz's chocolate until smooth.
  9. Remove from over the water.
  10. Combine sugar, yolks and corn syrup in a medium metal bowl.
  11. Set bowl over saucepan of simmering water and whisk until thermometer registers 160 degrees, about 6 minutes.
  12. Remove from over the water and add the butter, espresso and vanilla.
  13. Beat the mixture until cool and thick, around 5-6 minutes.
  14. Fold in the melted chocolate mixture.
  15. Beat the 1 cup chilled whipping cream in another bowl until stiff peaks form.
  16. Fold into chocolate mixture.
  17. Spoon mixture into pie cruse and refrigerate at least 6 hours, overnight is better.
  18. To serve pipe whipped cream on pie and top with chocolate curls.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.94 Kcal (2780 kJ)
Calories from fat 400.15 Kcal
% Daily Value*
Total Fat 44.46g 68%
Cholesterol 163.74mg 55%
Sodium 446.03mg 19%
Potassium 352.34mg 7%
Total Carbs 66.69g 22%
Sugars 45.7g 183%
Dietary Fiber 4.89g 20%
Protein 9.36g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 8%
Iron 2.8mg 16%
Calcium 118.3mg 12%
Amount Per 100 g
Calories 400.66 Kcal (1677 kJ)
Calories from fat 241.47 Kcal
% Daily Value*
Total Fat 26.83g 68%
Cholesterol 98.81mg 55%
Sodium 269.16mg 19%
Potassium 212.62mg 7%
Total Carbs 40.25g 22%
Sugars 27.58g 183%
Dietary Fiber 2.95g 20%
Protein 5.65g 19%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 8%
Iron 1.7mg 16%
Calcium 71.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top