Directions:
- Heat the oven to 350º.
- Grease and flour a 13x9 baking pan.
- Set aside.
- In mixer bowl add eggs, sugar, Miracle Whip, oil and vanilla.
- Beat at medium speed until light and fluffy.
- Combine the dry ingredients.
- Add them alternately with the pineapple and bananas, mixing in after each addition.
- Pour into the prepared baking pan.
- Bake at 350º for 45 to 50 minutes or until cake tests done.
- I do not usually add a frosting to this cake, it is moist and good without it.
- You could frost it though, if desired, using your favorite.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2073.53 Kcal (8681 kJ) | ||
| Calories from fat | 913.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 101.46g | 156% | |
|---|---|---|---|
| Cholesterol | 274.8mg | 92% | |
| Sodium | 2691.47mg | 112% | |
| Potassium | 691.5mg | 15% | |
| Total Carbs | 280.55g | 94% | |
| Sugars | 139.73g | 559% | |
| Dietary Fiber | 8.89g | 36% | |
| Protein | 25.52g | 51% | |
| Vitamin C | 11.5mg | 19% | |
| Iron | 3mg | 17% | |
| Calcium | 83.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 319.42 Kcal (1337 kJ) | ||
| Calories from fat | 140.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.63g | 156% | |
|---|---|---|---|
| Cholesterol | 42.33mg | 92% | |
| Sodium | 414.61mg | 112% | |
| Potassium | 106.52mg | 15% | |
| Total Carbs | 43.22g | 94% | |
| Sugars | 21.53g | 559% | |
| Dietary Fiber | 1.37g | 36% | |
| Protein | 3.93g | 51% | |
| Vitamin C | 1.8mg | 19% | |
| Iron | 0.5mg | 17% | |
| Calcium | 12.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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