Mint Julep Hot Chocolate Recipe

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Mint Julep Hot Chocolate
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Ingredients:

Directions:

  1. Heat half-and-half in a medium saucepan over medium heat until you begin to see bubbles around the edges.
  2. Decrease heat; add in the peppermint patties, and whisk until melted and smooth.
  3. Whisk in the arrowroot and let mixture cook and thicken for a few minutes.
  4. Remove pan from heat; stir in the bourbon.
  5. Pour mixture into mugs; garnish with mint sprigs; serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.46 Kcal (483 kJ)
Calories from fat 87.12 Kcal
% Daily Value*
Total Fat 9.68g 15%
Cholesterol 29.85mg 10%
Sodium 35.1mg 1%
Potassium 116.42mg 2%
Total Carbs 3.55g 1%
Dietary Fiber 0.03g 0%
Protein 2.52g 5%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 84.9mg 8%
Amount Per 100 g
Calories 124.12 Kcal (520 kJ)
Calories from fat 93.65 Kcal
% Daily Value*
Total Fat 10.41g 15%
Cholesterol 32.08mg 10%
Sodium 37.74mg 1%
Potassium 125.15mg 2%
Total Carbs 3.82g 1%
Dietary Fiber 0.03g 0%
Protein 2.71g 5%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 91.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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