Mint Chocolate Fondue Recipe

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Mint Chocolate Fondue
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Ingredients
8
Count
Nutrition
746
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. 1. Warm chocolate and add the liqueur.
  2. 2. Grate the chocolate coarsely, add to cream, and stir until melted.
  3. 3. Place on a candle warmer.
  4. Tip: Watch out that the fondue does not burn or become too thick. If necessary, thin it with a little water, strong coffee, cream or cognac.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 745.67 Kcal (3122 kJ)
Calories from fat 243.86 Kcal
% Daily Value*
Total Fat 27.1g 42%
Cholesterol 20.55mg 7%
Sodium 797.63mg 33%
Potassium 288.5mg 6%
Total Carbs 128.57g 43%
Sugars 78.8g 315%
Dietary Fiber 4.54g 18%
Protein 7.1g 14%
Vitamin C 0.2mg 0%
Iron 4mg 22%
Calcium 276.2mg 28%
Amount Per 100 g
Calories 402.9 Kcal (1687 kJ)
Calories from fat 131.76 Kcal
% Daily Value*
Total Fat 14.64g 42%
Cholesterol 11.1mg 7%
Sodium 430.97mg 33%
Potassium 155.88mg 6%
Total Carbs 69.47g 43%
Sugars 42.58g 315%
Dietary Fiber 2.45g 18%
Protein 3.84g 14%
Vitamin C 0.1mg 0%
Iron 2.1mg 22%
Calcium 149.2mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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