Directions:
- Mix orange juice and 1/2 cup lemon juice in a tall pitcher. Add half of mint and bruise with the back of a spoon against side of the pitcher.
- Taste, adding more lemon juice, if desired. Mix in lemon, lime and orange slices.(can be prepared 4 hours ahead at this point and refrigerate).
- Add ice to the pitcher and mix. Pour into glasses. Garanish with remaining fruit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.13 Kcal (691 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.6mg | 0% | |
| Potassium | 607.41mg | 13% | |
| Total Carbs | 41.44g | 14% | |
| Sugars | 26.54g | 106% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 3.42g | 7% | |
| Vitamin C | 126.1mg | 210% | |
| Iron | 0.3mg | 1% | |
| Calcium | 48.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 46.59 Kcal (195 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.86mg | 0% | |
| Potassium | 171.39mg | 13% | |
| Total Carbs | 11.69g | 14% | |
| Sugars | 7.49g | 106% | |
| Dietary Fiber | 0.32g | 4% | |
| Protein | 0.97g | 7% | |
| Vitamin C | 35.6mg | 210% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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