Mini Hot Dog Appetizers Recipe

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Mini Hot Dog Appetizers
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Pour the ketchup into a bowl.
  3. Pour the cornflake crumbs out onto a pie plate.
  4. Cut the weiners into thirds, so they are about the size of a cocktail frank.
  5. Roll the weiners in the ketchup to coat.
  6. Roll the weiners in the crumbs to coat.
  7. Place on a baking sheet (covered in foil for easy cleanup) that has been lightly sprayed with non stick spray.
  8. Bake for 10-12 minutes or until they are browned slightly.
  9. Insert a toothpick into each weiner and serve with a bowl of ketchup for dipping. (Or use your favourite dipping sauce).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.95 Kcal (305 kJ)
Calories from fat 18.93 Kcal
% Daily Value*
Total Fat 2.1g 3%
Sodium 110.41mg 5%
Potassium 9.2mg 0%
Total Carbs 11.9g 4%
Sugars 0.92g 4%
Dietary Fiber 0.59g 2%
Protein 1.05g 2%
Vitamin C 1.5mg 3%
Iron 0.1mg 0%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 444 Kcal (1859 kJ)
Calories from fat 115.2 Kcal
% Daily Value*
Total Fat 12.8g 3%
Sodium 672mg 5%
Potassium 56mg 0%
Total Carbs 72.4g 4%
Sugars 5.6g 4%
Dietary Fiber 3.6g 2%
Protein 6.4g 2%
Vitamin C 9.2mg 3%
Iron 0.4mg 0%
Calcium 16mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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