Milky Way Ice Cream Pie - Use up That Leftover Halloween Candy! Recipe

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Milky Way Ice Cream Pie - Use up That Leftover Halloween Candy!
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Ingredients:

Directions:

  1. In food processor, process crumbs and candy bars until candy is finely chopped. Add butter and process to mix.
  2. Press mixture over bottom and sides of 9-inch pie plate.
  3. Refrigerate 30 minutes.
  4. Scoop ice creams into pie shell, alternating flavors and drizzling layers with caramel sauce.
  5. Freeze 3 hours or until solid. Let sit at room temperature 10 minutes.
  6. Before serving, sprinkle with diced candy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460 Kcal (1926 kJ)
Calories from fat 256.06 Kcal
% Daily Value*
Total Fat 28.45g 44%
Cholesterol 102.79mg 34%
Sodium 141.45mg 6%
Potassium 208.81mg 4%
Total Carbs 46.12g 15%
Sugars 39.98g 160%
Dietary Fiber 1.08g 4%
Protein 4.72g 9%
Vitamin C 1.1mg 2%
Calcium 147mg 15%
Amount Per 100 g
Calories 286.18 Kcal (1198 kJ)
Calories from fat 159.3 Kcal
% Daily Value*
Total Fat 17.7g 44%
Cholesterol 63.95mg 34%
Sodium 88mg 6%
Potassium 129.91mg 4%
Total Carbs 28.69g 15%
Sugars 24.88g 160%
Dietary Fiber 0.67g 4%
Protein 2.94g 9%
Vitamin C 0.7mg 2%
Calcium 91.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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