Mile High Butter Pecan Cake Recipe

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Mile High Butter Pecan Cake
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Ingredients
14
Count
Nutrition
2995
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. Line bottoms of three 9-inch round baking pans. Grease and flour sides of pans.
  3. Place pecans and 1/4 cup butter in a baking pan.
  4. Bake at 350F for 20 to 25 minutes, or until toasted, stirring frequently; set aside.
  5. In a large mixing bowl, cream sugar and remaining 1 cup butter until light and fluffy.
  6. Add eggs, one at a time, beating well after each addition. Stir in vanilla.
  7. Sift together flour, baking powder and salt; add to the creamed mixture alternately with milk, beating well after each addition. Stir in 1-1/2 cups of toasted pecans.
  8. Pour into baking pans. Bake at 350F for 25 to 30 minutes, or until a cake tester comes out clean.
  9. Cool for 10 minutes before removing from pans to wire racks to cool completely.
  10. Prepare Frosting. In a large mixing bowl, cream butter and powdered sugar.
  11. Add milk and vanilla; beat until smooth.
  12. Stir in remaining toasted pecans.
  13. Spread frosting between layers and over top and sides of cake
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2994.57 Kcal (12538 kJ)
Calories from fat 1556.88 Kcal
% Daily Value*
Total Fat 172.99g 266%
Cholesterol 149.9mg 50%
Sodium 2462.6mg 103%
Potassium 5372.96mg 114%
Total Carbs 342.11g 114%
Sugars 211.4g 846%
Dietary Fiber 5.83g 23%
Protein 33.12g 66%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 14%
Iron 2.3mg 13%
Calcium 304.3mg 30%
Amount Per 100 g
Calories 477.85 Kcal (2001 kJ)
Calories from fat 248.44 Kcal
% Daily Value*
Total Fat 27.6g 266%
Cholesterol 23.92mg 50%
Sodium 392.96mg 103%
Potassium 857.38mg 114%
Total Carbs 54.59g 114%
Sugars 33.73g 846%
Dietary Fiber 0.93g 23%
Protein 5.28g 66%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 14%
Iron 0.4mg 13%
Calcium 48.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 73.5
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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