Michael's Café Brulot Recipe

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Michael's Café Brulot
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Ingredients:

  • 1/4 cup cognac or brandy
  • 1/4 cup orange zest
  • 2 tbsp sugar
  • 3 whole cloves
  • 2 cinnamon sticks

Directions:

  1. In a small saucepan with high sides combine Cognac, zest, sugar, Grand Marnier, cloves, and cinnamon sticks. Stir over medium heat until sugar dissolves. Using long match, carefully ignite brandy mixture. Gradually pour coffee, extinguishing flames. Divide liquid equally among 4 cups and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.05 Kcal (419 kJ)
Calories from fat 11.19 Kcal
% Daily Value*
Total Fat 1.24g 2%
Cholesterol 1.39mg 0%
Sodium 6.69mg 0%
Potassium 145.94mg 3%
Total Carbs 12.78g 4%
Sugars 4.18g 17%
Dietary Fiber 1.72g 7%
Protein 1.55g 3%
Vitamin C 8.2mg 14%
Iron 0.6mg 3%
Calcium 18.4mg 2%
Amount Per 100 g
Calories 36.66 Kcal (153 kJ)
Calories from fat 4.1 Kcal
% Daily Value*
Total Fat 0.46g 2%
Cholesterol 0.51mg 0%
Sodium 2.45mg 0%
Potassium 53.47mg 3%
Total Carbs 4.68g 4%
Sugars 1.53g 17%
Dietary Fiber 0.63g 7%
Protein 0.57g 3%
Vitamin C 3mg 14%
Iron 0.2mg 3%
Calcium 6.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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