Directions:
- Whip the whites and cream of tartar until soft peaks form gradually adding 1 tablespoon of sugar at a time.Beat a couple of minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.07 Kcal (503 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 82.85mg | 3% | |
| Potassium | 143.04mg | 3% | |
| Total Carbs | 24.73g | 8% | |
| Sugars | 24.02g | 96% | |
| Protein | 5.45g | 11% | |
| Calcium | 3.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 162.53 Kcal (680 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 112.14mg | 3% | |
| Potassium | 193.62mg | 3% | |
| Total Carbs | 33.47g | 8% | |
| Sugars | 32.51g | 96% | |
| Protein | 7.37g | 11% | |
| Calcium | 5.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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