Directions:
- Pre-heat oven to 350° (can be cooked in the microwave).
- Spray Large Casserole dish with non stick spray.
- Add cooked pasta and 3/4 graded mozzarella cheese.
- Add Alfredo sauce a little at a time until creamy, and smooth into dish.
- In another dish add meatballs and marinara sauce.
- Cook both until bubbly. (Cheese will be slightly brown).
- Top pasta with meatball mixture and garnish with parsley and Parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.18 Kcal (1089 kJ) | ||
| Calories from fat | 93.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.37g | 16% | |
|---|---|---|---|
| Cholesterol | 41.75mg | 14% | |
| Sodium | 824.38mg | 34% | |
| Potassium | 218.53mg | 5% | |
| Total Carbs | 31.92g | 11% | |
| Sugars | 3.6g | 14% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 8.89g | 18% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.5mg | 9% | |
| Calcium | 160.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 179.6 Kcal (752 kJ) | ||
| Calories from fat | 64.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.16g | 16% | |
|---|---|---|---|
| Cholesterol | 28.82mg | 14% | |
| Sodium | 569.07mg | 34% | |
| Potassium | 150.85mg | 5% | |
| Total Carbs | 22.03g | 11% | |
| Sugars | 2.49g | 14% | |
| Dietary Fiber | 0.95g | 6% | |
| Protein | 6.14g | 18% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.1mg | 9% | |
| Calcium | 110.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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