Martha Stewart's Hard Boiled Eggs 101 Recipe

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Martha Stewart's Hard Boiled Eggs 101
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Calories
Minutes

Ingredients:

Directions:

  1. Place eggs in pot and cover with water.
  2. Boil.
  3. Cover.
  4. Turn off heat and allow to sit for 16 minutes.
  5. Drain and fill pot with ice water to stop cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.84 Kcal (527 kJ)
Calories from fat 79.2 Kcal
% Daily Value*
Total Fat 8.8g 14%
Cholesterol 327.36mg 109%
Sodium 128.11mg 5%
Potassium 121.44mg 3%
Total Carbs 0.88g 0%
Protein 11.44g 23%
Iron 1.8mg 10%
Calcium 65.1mg 7%
Amount Per 100 g
Calories 51.21 Kcal (214 kJ)
Calories from fat 32.23 Kcal
% Daily Value*
Total Fat 3.58g 14%
Cholesterol 133.22mg 109%
Sodium 52.14mg 5%
Potassium 49.42mg 3%
Total Carbs 0.36g 0%
Protein 4.66g 23%
Iron 0.7mg 10%
Calcium 26.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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