Margarita Freeze Recipe

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Margarita Freeze
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Ingredients:

Directions:

  1. Mix everything together.
  2. Put into a large container cover and freeze.
  3. After 2 hours stir breaking up large ice crystals.
  4. Cover and freeze 2 more hours.
  5. Stir and break up again.
  6. Freeze 6-8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.81 Kcal (179 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.13mg 1%
Potassium 21.92mg 0%
Total Carbs 11.07g 4%
Sugars 10.59g 42%
Dietary Fiber 0.07g 0%
Protein 0.4g 1%
Vitamin C 1.3mg 2%
Calcium 16.6mg 2%
Amount Per 100 g
Calories 140.04 Kcal (586 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 39.67mg 1%
Potassium 71.73mg 0%
Total Carbs 36.22g 4%
Sugars 34.64g 42%
Dietary Fiber 0.24g 0%
Protein 1.32g 1%
Vitamin C 4.3mg 2%
Calcium 54.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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