Margarita Recipe

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Margarita
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Ingredients:

  • 1/4 cup plus 1 tbsp lime juice, divided
  • 1 1/2 oz tequila
  • 3/4 oz triple sec
  • 1 tsp sugar
  • lime wedge (optional)

Directions:

  1. Dip rim of cocktail glass in 1 tablespoon lime juice; dip in a shallow dish of coarse salt to coat rim of glass.
  2. Combine remaining 1/4 cup lime juice, tequila, Triple Sec, and sugar in a small pitcher, mixing well. Pour mixture over crushed ice in prepared glass. Garnish with a lime wedge, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.88 Kcal (623 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 25.5mg 1%
Potassium 75.09mg 2%
Total Carbs 20.27g 7%
Sugars 11.91g 48%
Vitamin C 26.2mg 44%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 117.67 Kcal (493 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.15mg 1%
Potassium 59.35mg 2%
Total Carbs 16.02g 7%
Sugars 9.41g 48%
Vitamin C 20.7mg 44%
Calcium 6.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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