Maple-Walnut Blondies With Maple Candy Glaze Recipe

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Maple-Walnut Blondies With Maple Candy Glaze
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a medium mixing bowl, cream together brown sugar, maple sugar, butter and eggs. Stir in vanilla, baking powder and baking soda. Then stir in flour 1 cup at a time until well combined. Fold in walnuts.
  3. Spread batter evenly into a greased 9-inch x 13-inch baking pan. Note: the batter will be quite thick.
  4. Bake for 30 minutes or until done (a toothpick inserted into the center comes out clean). Cool on a wire rack for at least 30 minutes.
  5. For the glaze: In a small saucepan over medium-high heat, bring maple syrup to a boil. Boil for 5-8 minutes or until syrup reduces by half and is the consistency of a glaze. Remove from heat and allow to cool for 2 minutes. One spoonful at a time, drizzle glaze evenly over warm blondies. Allow to sit for five minutes until glaze begins to harden-like maple candy.
  6. Cut blondies into 2-inch pieces and serve. I think these would go really well with maple-walnut ice-cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.77 Kcal (1272 kJ)
Calories from fat 120.27 Kcal
% Daily Value*
Total Fat 13.36g 21%
Cholesterol 32.72mg 11%
Sodium 362.57mg 15%
Potassium 163.54mg 3%
Total Carbs 43.63g 15%
Sugars 27.62g 110%
Dietary Fiber 2.1g 8%
Protein 4.04g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 94.9mg 9%
Amount Per 100 g
Calories 396.61 Kcal (1661 kJ)
Calories from fat 157.02 Kcal
% Daily Value*
Total Fat 17.45g 21%
Cholesterol 42.72mg 11%
Sodium 473.39mg 15%
Potassium 213.52mg 3%
Total Carbs 56.97g 15%
Sugars 36.06g 110%
Dietary Fiber 2.74g 8%
Protein 5.28g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2mg 8%
Calcium 123.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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